FIELD TO RESTAURANT

Delivering quality food.
Preserving our brand.

Located in the middle of California’s agricultural heartland, Golden State Restaurant Group is perfectly positioned to access all of the freshest ingredients for our burgers, chicken sandwiches, and salads. When you eat at McDonald’s, you can rest assured that your meals are prepared with only the finest, locally-sourced ingredients.

Field to Restaurant Tours

Our region is a hub for attacks on the McDonald’s brand and our food. Our region has the highest number of people who say they would not visit a McDonald’s in their next 10 informal restaurant visits. Our plan is to increase transparency with internal and external audiences at new events.

pickles
In 2019, McDonald's purchased a total of $
0
in California ingredients.

Can you guess how much McDonald’s spent in California on the ingredients below?

Tomatoes

48,176,000 pounds

Cheese

2,100,000 pounds

Lettuce and Onions

107,338,000 pounds

We are looking for hard working, enthusiastic individuals!